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Food is a major part of Greek culture and its simplicity combined with the quality of local ingredients is what makes it so special.

At Taverna Selini, we specialise in traditional Greek cooking, combining well known favorites with unique specialty dishes made from family recipes. We serve a wide range of traditional cooked dishes, grilled meats and fresh fish. Our unique speciality dishes were developed from family recipes and can't be found anywhere else. A vegetarian menu and children's menu are also available.

We serve a wide variety of Greek wines and spirits from house wine through to quality vintages.

For a real taste of Greece, we recommend that you try our traditional ‘meze’ (selection of starters to share) and continue with our house speciality dishes and finish your meal with a traditional dessert and Greek coffee. Some main course options from our extensive menu are shown below: 

 

 Fire Lamb

A traditional parcel of roast lamb slowly cooked with vegetables and herbs and served ‘on fire’

 

Moussaka

Traditional dish made with minced meat, tomato and aubergines and topped with béchamel sauce

 

Chicken Souvlaki

Marinated chicken breast kebab served with Greek fries and fresh salad

 

Stifado

Beef slowly cooked with red wine, herbs and baby onions

 

Kleftiko

Traditional roast lamb stuffed with tomato, feta and herbs

 

Grilled Sea Bream

Freshly caught sea bream grilled with lemon and olive oil

 

Grilled King Prawns

Juicy king prawns grilled with lemon & herbs

 

Stuffed Peppers and Tomatoes

Oven baked tomatoes and green peepers stuffed with rice and herbs




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